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Our Seasonal Delights to Make Your Stay Even More Special

Experience Our Exquisite Seasonal Delights of Great Nature in Our Japanese & Western Fusion Dinner

Restaurant

Enjoy your meals at our main dining area in an open atmosphere with a magnificent view of the ever-changing faces of Namari Yama’s woods on the western lakeside, overlooking Lake Towada. You can also marvel at the majestic wooden architecture of our hotel’s main building, recognized as a tangible cultural property. Savor the meals prepared with locally sourced ingredients and paired with Akita’s local sakes in a space where the time flows slowly in the serenity of the National Park’s nature.

Place
1st Floor in the Annex Building

    Dinner

    Example of the Menu

    Discover a culinary delight with dishes crafted from locally sourced ingredients, predominantly from Akita and Aomori Prefecture.

    ※This is an example of the spring menu in 2023.
    ※The menu may change depending on the availability of the ingredients.

    ※If you have any food allergies, please click here.

    Appetizers
    Melon with Shirakami Prosciutto
    Herring and Spring Cabbage in Salted Koji (Rice Malt)
    Cold Onion Pottage
    Smoked Hinai Chicken with Japanese Butterbur Miso
    Oil-steamed Scallop and Potato Beans
    Sashimi
    Great Amberjack Salad with Strawberry Dressing
    Local Delight
    Lake Towada Kokanees Wrapped in Yuba with Tomato Cream Sauce
    ※Due to the poor catch of Lake Towada Kokanees, we use another kind of fish for this dish.
    Fish Dish
    Red Snapper and Syungiku Hot Pot
    Lidded Dish
    Steamed Tofu and Egg Custard
    Meat Dish
    Grilled Domestic Beef with Onion Sauce
    Rice
    Clam Rice
    Miso Soup
    Pickles
    Dessert
    Apple Panna Cotta, Grape Yokan
    Edamame Pound Cake

    Breakfast

    Enjoy a traditioal Japanese breakfast featuring Dashimaki, a Japanese omelet with Hinai chicken eggs, one of the three Japanese native breeds, a miso soup with freshwater clams from Lake Jusan, and Akitakomachi rice, a proudly renowned rice brand from our Akita Prefecture.

      Example of the Menu

      ※The menu may change depending on the availability of the ingredients.

      ※If you have any food allergies, please click here.

      Grilled Dish
      Grilled Salted Salmon
      Egg Dish
      Dashimaki (Japanese omelet) with Hinai chicken eggs
      Tofu Dish
      Home-made Tofu
      Side Dish 1
      Boiled Spinach
      Side Dish 2
      A Simmered
      Side Dish 3
      Seasonal Specialty
      White Rice
      Akitakomachi
      Pickles
      3 sorts
      Soup
      Miso Soup with Freshwater Clams from Lake Jusan
      Drink
      Drink Bar: Coffee, Apple Juice (Apples from Akita), Milk

      Meal Service Hours

      Dinner
      5:45PM-9:00PM (The final meal start hour: 7:30PM)
      ※The time may change
      ※2-hour meal system may be applied depending on the accommodation situation.
      Breakfast 
      7:00AM-9:00AM (The final meal start hour: 8:30AM)

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