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Our Seasonal Delights to Make Your Stay Even More Special

Experience Our Exquisite Seasonal Delights of Great Nature in Our Japanese & Western Fusion Dinner

Restaurant

Enjoy your meals at our main dining area in an open atmosphere with a magnificent view of the ever-changing faces of Namari Yama’s woods on the western lakeside, overlooking Lake Towada. You can also marvel at the majestic wooden architecture of our hotel’s main building, recognized as a tangible cultural property. Savor the meals prepared with locally sourced ingredients and paired with Akita’s local sakes in a space where the time flows slowly in the serenity of the National Park’s nature.

Place
1st Floor in the Annex Building

    Dinner

    Example of the Menu

    Discover a culinary delight with dishes crafted from locally sourced ingredients, predominantly from Akita and Aomori Prefecture.

    ※This is an example of the spring menu in 2026.
    ※The menu may change depending on the availability of the ingredients.

    ※If you have any food allergies, please click here.

    Appetizers
    Shirakami ham, Mango Cream Cheese
    Turnip and Soy Milk Soup
    Braised Herring and Eggplant
    Lake Towada Sweetfish Temari Sushi
    Hinai-jidori Chicken and Urui with Shimizumori Namba Miso
    Steamed Spanish Mackerel with Grated Yam and Green Bean Paste
    Sashimi
    Burimasa Salad with Wasabi and Soy Sauce Dressing
    Fish Dish
    Sea Bass with Herbed Breadcrumbs and Tomato Sauce
    Hot Pot
    Yanagawa-style Whitebait and Clams
    Meat Dish
    Roasted Japanese Beef with Sharippin Sauce
    Rice
    Rice with Dried Shredded Sardines
    Miso Soup
    Pickles
    Dessert
    Strawberry Soy Milk Cheese Pudding
    Butter Mochi Bitter Chocolat

    Breakfast

    Enjoy a traditioal Japanese breakfast featuring Dashimaki, a Japanese omelet with Hinai chicken eggs, one of the three Japanese native breeds, a miso soup with freshwater clams from Lake Jusan, and Akitakomachi rice, a proudly renowned rice brand from our Akita Prefecture.

      Example of the Menu

      ※The menu may change depending on the availability of the ingredients.

      ※If you have any food allergies, please click here.

      Grilled Dish
      Grilled Salted Salmon
      Egg Dish
      Dashimaki (Japanese omelet) with Hinai chicken eggs
      Tofu Dish
      Home-made Tofu
      Side Dish 1
      Boiled Spinach
      Side Dish 2
      A Simmered
      Side Dish 3
      Seasonal Specialty
      White Rice
      Akitakomachi
      Pickles
      3 sorts
      Soup
      Miso Soup with Freshwater Clams from Lake Jusan
      Drink
      Drink Bar: Coffee, Apple Juice (Apples from Akita), Milk

      Meal Service Hours

      Dinner
      5:45PM-9:00PM (The final meal start hour: 7:30PM)
      ※The time may change
      ※2-hour meal system may be applied depending on the accommodation situation.
      Breakfast 
      7:00AM-9:00AM (The final meal start hour: 8:30AM)

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