Meals

Our Seasonal Delights to Make Your Stay Even More Special

Experience Our Exquisite Seasonal Delights of Great Nature in Our Japanese & Western Fusion Dinner
Meal Information
Dinner
Example of the Menu
Discover a culinary delight with dishes crafted from locally sourced ingredients, predominantly from Akita and Aomori Prefecture.
※This is an example of the spring menu in 2023.
※The menu may change depending on the availability of the ingredients.
- Appetizers
-
Melon with Shirakami Prosciutto
Herring and Spring Cabbage in Salted Koji (Rice Malt)
Cold Onion Pottage
Smoked Hinai Chicken with Japanese Butterbur Miso
Oil-steamed Scallop and Potato Beans - Sashimi
- Great Amberjack Salad with Strawberry Dressing
- Local Delight
-
Lake Towada Kokanees Wrapped in Yuba with Tomato Cream Sauce
※Due to the poor catch of Lake Towada Kokanees, we use another kind of fish for this dish. - Fish Dish
- Red Snapper and Syungiku Hot Pot
- Lidded Dish
- Steamed Tofu and Egg Custard
- Meat Dish
- Grilled Domestic Beef with Onion Sauce
- Rice
-
Clam Rice
Miso Soup
Pickles - Dessert
-
Apple Panna Cotta, Grape Yokan
Edamame Pound Cake
Example of the Menu
※The menu may change depending on the availability of the ingredients.
- Grilled Dish
- Grilled Salted Salmon
- Egg Dish
- Dashimaki (Japanese omelet) with Hinai chicken eggs
- Tofu Dish
- Home-made Tofu
- Side Dish 1
- Boiled Spinach
- Side Dish 2
- A Simmered
- Side Dish 3
- Seasonal Specialty
- White Rice
- Akitakomachi
- Pickles
- 3 sorts
- Soup
- Miso Soup with Freshwater Clams from Lake Jusan
- Drink
- Drink Bar: Coffee, Apple Juice (Apples from Akita), Milk
Meal Service Hours
- Dinner
- 5:45PM-9:00PM (The final meal start hour: 7:30PM)
※The time may change
※2-hour meal system may be applied depending on the accommodation situation. - Breakfast
- 7:00AM-9:00AM (The final meal start hour: 8:30AM)